Filet Mignon Chain On

The Filet Mignon is known as the softest cut of the ox and it has a tender and delicate taste. The Filet Mignon chain on is the whole cut and the string comes with the piece. When preparing it, separate the string, as it is great when chopped. The part of the piece is the Filet Mignon, which is great in preparations served with sauces, braises and roasts. You can do mixed skewers or beef steaks in the grill. With such a juicy meat by Frisa®, the family is not going to stop eating.